Boule Rustique Noire

Boule Rustique Noire
  • New
    Boule Rustique Noire
Product code: 70244

A darker stone oven baked portion of bread with crispy crust and juicy crumb and rustic appearance.

Baking information: Thaw & Bake

Thaw in roomtemperature for 20-30 min. Bake at 200 °C for 8-10 min. Note! Baking time and temperature are indicative values dependent on the owen. Weight of the baked product approximately 74 g.


Storage at -18°C or colder

Carton EAN 6437005069918
Weight / piece 80 g
Pieces / carton 90
Cartons / pallet 16
Shelf life 365 days
Country of origin PL


WHEAT flour, WHEAT sourdough [WHEAT flour, water, yeast], water, potato flakes, yeast, iodized salt, BARLEY malt. May contain traces of egg, milk, almond, hazelnuts, walnuts, sesame seeds, soya.



Gluten wheat

May contain trace of:

Egg Soya Milk Nuts Almonds Hazelnuts Walnuts Sesame seeds

Nutrition information pr. 100 g.

Energy 1065 kJ
Kcal 251 kcal
Fat 1.5 g
- of which saturates 0.4 g
Carbohydrate 50 g
- of which sugars 1 g
Fibre 2.4 g
Protein 8.2 g
Salt 1.4 g
Sodium 0.56 g
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Sales contact

Peter Hermes
IKAM & Sales Director
Send e-mail