Baguette rustic

Baguette rustic
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Baguette rustic
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Product code: 5101
Serving suggestion

A more filling rustic baguette with handmade feeling.

Baking information: Thaw & Bake

Thaw for 60 min in roomtemperature. Bake for 8-10 min at 200°C. NOTE! Baking times and temperatures are guidelines depending on the oven. Weight of the baked product approximately approx. 120 g.

Storage

Storage at -18°C or colder

Carton EAN 17391288510108
Weight / piece 130 g
Pieces / carton 26
Cartons / pallet 24
Shelf life 365 days
Country of origin LT

Ingredients

WHEAT flour, water, dried WHEAT sourdough, salt, RYE flour, vegetable oil (rapeseed), yeast, WHEAT germs, emulsifier ((E472e), WHEAT gluten, stabilizer (E450), flour treatment agent (E300). May contain traces of sesame seeds.

Allergens

Contains

Gluten wheat Rye

May contain trace of:

Sesame seeds

Nutrition information pr. 100 g.

Energy 1222 kJ
Kcal 289 kcal
Fat 2.7 g
- of which saturates 0.4 g
Carbohydrate 56 g
- of which sugars 0.6 g
Fibre 3 g
Protein 8.6 g
Salt 1.4 g
Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information

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