Baguette rye

Baguette rye
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    Baguette rye
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Baguette rye
Product code: 3323
Serving suggestion

Prebaked Frenchbaguette with rye.

Baking information: Bake frozen

Thaw. Bake at 180-200°C for approx. 5-7 minutes. Steam for 7 seconds.


Store at -18 ° C or colder.

Carton EAN 7312200033232
Weight / piece 125 g
Pieces / carton 48
Cartons / pallet 20
Shelf life 270 days
Country of origin SE


Wheat flour, water, wholegrain wheat flour, high fiber rye flour, salt, wheat bran, wheat gluten, yeast, rye malt flour, flour treatment agents (E300).



Gluten wheat Rye

Nutrition information pr. 100 g.

Energy 985 kJ
Kcal 233 kcal
Fat 1.5 g
- of which saturates 0.2 g
Carbohydrate 45 g
- of which sugars 0.4 g
Fibre 2.9 g
Protein 8.4 g
Salt 1.5 g
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