Tasty vanilla muffin with grated rhubarb. Filled with fresh cheese and topped with apples and cinnamon sugar.
Baking information: Thaw & Serve
Thaw about 30-45 minutes at room temperature in a plastic bag or covered with plastic film. Shelf life up to 2 days after thawing.
Storage at -18°C or colder
|Weight / piece||105 g|
|Pieces / carton||30|
|Cartons / pallet||48|
|Shelf life||300 days|
|Country of origin||EE|
sugar, vegetable oil (rapeseed), apple 12,5%,WHEAT flour, CREAM CHEESE10,5% [MILK, CREAM , MILK PROTEIN, salt , culture], water, beetroot 7%, WHEAT STARCH, EGG powder, MILKPOWDER, raisin agent (E450, E500), aroma (vanilla), cinnamon, cardamom, salt, corn starch, flour treatment agent (E300). May contain traces of walnuts, pecan nuts, almond, pistaschio. Thawed.
Gluten wheat Egg MilkMay contain trace of:
Nuts Almonds Walnuts Pecan nuts Pistachio nuts
Nutrition information pr. 100 g.
|- of which saturates||4 g|
|- of which sugars||25 g|