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Cheddar Cheese Loaf

Cheddar Cheese Loaf
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    Cheddar Cheese Loaf
Schulstad Bakery Solutions
Product code: 7663

Made with a blend of Durum and Semolina flour with cheddar cheese mixed throughout the dough. Then topped with more shredded cheddar cheese before baking.

Baking information: Thaw & Bake

Thaw 20-30 minutes. Bake at 400° F for 12 to 15 minutes.

Storage

Keep Frozen

Carton EAN 008 34127 00766 2
Weight / piece 510.3 g
Pieces / carton 12
Cartons / pallet 60
Shelf life 12 months
Country of origin US

Ingredients

Water, Durum Flour, Wheat Flour, Semolina Flour, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color], Potato Starch and Corn Starch), Wheat Gluten, Sea Salt, Yeast, Natural Cheese Flavor (Maltodextrin, Whey Solids, Natural Cheese Flavor, Salt), Ascorbic Acid, Salt, Enzymes.

Allergens

Contains

Gluten Soya Milk

May contain trace of:

Gluten Egg Soya Milk Nuts Sesame seeds

Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

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