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Berliner donut with vanilla filling 63g

Berliner donut with vanilla filling 63g
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    Berliner donut with vanilla filling 63g
Schulstad Bakery Solutions
Product code: 59582

Classic Berliner donut with vanilla filling

Baking information: Thaw & Serve

Thaw in room temperature. In box: 4 hours, individually: 1 hour.


At -18°C or colder. Do not refreeze after defrosting.

Carton EAN 7315060595827
Pieces / carton 60
Pieces / bag 30
Bags / carton 2
Cartons / pallet 32
Shelf life 12 months
Country of origin SE


Dough:Wheat flour, water, vegetable oil (palm, rapeseed), sugar, margarine (vegetable fat (palm, rapeseed), water, emulsifier (E471), salt, acidity regulator (E330), flavor, A and D vitamin), syrup, yeast, egg powder, wheat gluten, skimmed milk powder, salt. Vanilla filling 28%: water, sugar, vegetable fat (coconut oil, palm oil, shea kernel oil), buttermilk, modified starch (E1442), preservatives (E202), salt, flavor, color (E160a, E101).



Gluten wheat Egg Milk

May contain trace of:

Soya Milk Nuts

Nutrition information pr. 100 g.

Energy 1187 kJ
Kcal 285 kcal
Fat 12.1 g
- of which saturates 6.4 g
Carbohydrate 36.5 g
- of which sugars 12.2 g
Fibre 1.3 g
Protein 6 g
Salt 0.22 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 


Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Sales contact

Peter Hermes
IKAM & Sales Director
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