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Berlinerbolle med bringebær

Berlinerbolle med bringebær
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Berlinerbolle med bringebær
Schulstad Bakery Solutions
Product code: 59521
Serving suggestion

Berlinerbolle med bringebær

Baking information: Thaw & Serve

Tines i romtemperatur 4 timer i lukket eske eller 1 time løse.



Pieces / bag 30
Shelf life 252
Country of origin SE


Wheat flour, rasperry filling 28% (sugar, water, raspberry 20%, apple concentrate, thickener (E440), acidity regulator (E330), preservative (E202), aroma), water, vegetable fat (palm and rapeseed oil), sugar, margarine (vegetable fat (palm and rapeseed oil), water, emulsifier (E471), salt, acidity regulator (E330), aroma), syrup, yeast, egg powder, skimmed milk powder, wheat gluten, salt.



Gluten Egg Milk

Nutrition information pr. 100 g.

Energy 1254 kJ
Kcal 301 kcal
Fat 10.3 g
- of which saturates 4.5 g
Carbohydrate 44.8 g
- of which sugars 21.5 g
Fibre 1.3 g
Protein 6 g
Salt 0.18 g
Sodium 0.072 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 


Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Sales contact

Peter Hermes
IKAM & Sales Director
Send e-mail

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