Frangipane Turnover
Product number:
5939
Country of origin:
Denmark
Serving suggestion
Product data
| Carton EAN |
5701536264311 |
| Weight / piece |
76.8 g |
| Pieces / carton |
48 |
| Cartons / pallet |
96 |
| Shelf life |
11 months |
| Storage |
At -18° or colder. Do not re-freeze after defrosting. |
Description
Pre-proved deep frozen Danish pastry
Baking instruction
Directly from frozen decorate with sugar and hazelnuts and bake for approx. 18 minutes in pre-heated oven at 190°C (convection oven).Allow to cool for 15 minutes before serving.Baked products to be consumed within 24 hours.
Nutrition information pr. 100 g.
|
Energy
|
1570 kJ
|
|
Kcal
|
380 kcal
|
|
Protein
|
5 g
|
|
Carbohydrate
|
32 g
|
|
Fat
|
25 g
|
-
Frozen
-
Preparation
-
Defrosting
-
Baking
-
Raising
-
Decoration