Vanilla Creme Crown
Product number:
5757
Country of origin:
Denmark
Serving suggestion
Product data
| Carton EAN |
5701536264861 |
| Weight / piece |
106.1 g |
| Pieces / carton |
48 |
| Cartons / pallet |
96 |
| Shelf life |
11 months |
| Storage |
At -18°C or colder. Do not re-freeze after defrosting. |
Description
Pre-proved deep frozen Danish pastry
Baking instruction
Bake Vanilla Creme Crown directly from frozen for approx. 18 min. at 190°C (air oven).Allow products to cool for 15 minutes before decorating.Baked products to be consumed within 24 hours.
Nutrition information pr. 100 g.
|
Energy
|
1390 kJ
|
|
Kcal
|
330 kcal
|
|
Protein
|
4 g
|
|
Carbohydrate
|
29 g
|
|
Fat
|
22 g
|
-
Frozen
-
Preparation
-
Defrosting
-
Baking
-
Raising
-
Decoration