Classic white portion bread with soft texture and crisp rusk.
Baking information: Thaw & Bake
Thaw for 30 min in roomtemperature. Bake at 200°C for 10-12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Weight of the baked product approximately approx. 64 g.
Storage
Storage at -18°C or colder
| Carton EAN | 6437005072413 |
| Weight / piece | 70 g |
| Pieces / carton | 90 |
| Cartons / pallet | 16 |
| Shelf life | 365 days |
| Country of origin | PL |
Ingredients
No list
Allergens
ContainsGluten wheat
May contain trace of:Egg Soya Milk Nuts Almonds Hazelnuts Walnuts Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1214 kJ |
| Kcal | 287 kcal |
| Fat | 2.6 g |
| - of which saturates | 0.5 g |
| Carbohydrate | 55 g |
| - of which sugars | 0.5 g |
| Fibre | 2.5 g |
| Protein | 9.5 g |
| Salt | 1.4 g |
