Baguette extra grain

Baguette extra grain
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    Baguette extra grain
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Baguette extra grain
Product code: 1615
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Baguette with wholegrain wheat flour. Key-hole marked.

Baking information: Thaw & Bake

Baked directly from freezer, about 200 ° C for 2-4 minutes depending on oven. Feel free to add the steam at the start of baking.


Storage at -18° C or colder.

Carton EAN 07315060016155
Weight / piece 280 g
Pieces / carton 20
Cartons / pallet 20
Shelf life 365 days
Country of origin SE


Water, Wheat flour, wholegrain wheat flour, wheat bran, wheat gluten, oat flakes, pumpkin seeds, salt, rapeseed oil, dextrose, emulsifier (E472e, E322), linseeds, yeast, barley malt flour, millet, stabilizer (E412), dried wheat sourdough, flour treatment agents (E300).



Gluten wheat Oat

Nutrition information pr. 100 g.

Energy 1023 kJ
Kcal 243 kcal
Fat 4.3 g
- of which saturates 0.9 g
Carbohydrate 37 g
- of which sugars 1.3 g
Fibre 7 g
Protein 11 g
Salt 1 g
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DK-2450 Copenhagen SV

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