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Baguette Vallmo

Baguette Vallmo
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    Baguette Vallmo
Product code: 214696

White minibaguette with proper topping poppy seeds.

Baking information: Thaw & Bake

No defrosting needed. Preheat oven to 200°C and bake for 9-12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Weight of the baked product approximately approx. 70 g.


Storage at -18°C or colder

Carton EAN 7315060146968
Weight / piece 75 g
Pieces / carton 85
Cartons / pallet 20
Shelf life 365 days
Country of origin SE


WHEAT flour, water, poppy seeds 1,7 %, salt, WHEATGLUTEN, yeast, flour treatment agents (E300) malt flour (BARLEY).



Gluten wheat

Nutrition information pr. 100 g.

Energy 1048 kJ
Kcal 248 kcal
Fat 2.2 g
- of which saturates 0.3 g
Carbohydrate 47 g
- of which sugars 0.4 g
Fibre 2.3 g
Protein 8.9 g
Salt 1.4 g
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

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