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Ciabatta oat

Ciabatta oat
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Ciabatta oat
Lantmännen Unibake
Product code: 201156
Serving suggestion

Wholegrain stoneoven baked ciabatta with oat and seeds on top and in the dough.

Baking information: Thaw & Bake

Thaw and bake 230°C in 3-5 minutes

Storage

-18°C or colder

Carton EAN 7020712021509
Weight / piece 125 g
Pieces / carton 60
Cartons / pallet 16
Shelf life 365 days
Country of origin NO

Ingredients

Water, wholemeal wheat flour (20.1%), wheat flour, wheat sourdough, oatmeal (6.6%), rye kernels (5.3%), rye sourdough, wheat gluten, potato flakes, flaxseed, barley malt extract, salt, sesame seeds, millet seeds, sunflower seeds, dried sourdough of wheat, buckwheat, malted wheat flour, yeast, flour treatment agent (E300), rapeseed oil, stabilizer (E450), glucose, acidity regulator (E300, E333), emulsifier (E471), enzyme (amylase, lipase, xylanase). May contain traces of milk, soy, almonds.

Allergens

Contains

Gluten Sesame seeds

May contain trace of:

Soya Milk Almonds

Nutrition information pr. 100 g.

Energy 943 kJ
Kcal 228 kcal
Fat 2.6 g
- of which saturates 0.4 g
Carbohydrate 37.7 g
- of which sugars 3.4 g
Fibre 5.5 g
Protein 9.8 g
Salt 0.9 g
Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

Click here for contact information