With this premium 'Organic Danish Ryebread' you can offer your customers a high-quality eating experience. This bread is perfect for use at any time of day and is baked with sourdough which is the authentic, original and natural way to achieve high-quality baked goods with a superior taste. Organic Danish Ryebread is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking.
Baking information: Thaw & Bake
Thaw in roomtemperature for at least 3 hour before baking. Bake for 5 min at 180°C. Note! Baking time and temperature are indicative values dependent on the owen. Weight of the baked product approximately 570g.
Storage at -18°C or colder
|Weight / piece||600 g|
|Pieces / carton||24|
|Cartons / pallet||20|
|Shelf life||220 days|
|Country of origin||SE|
Nutrition information pr. 100 g.
|- of which saturates||0.3 g|
|- of which sugars||3 g|