Greek Country Bread

Greek Country Bread
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    Greek Country Bread
Bonjour
Product code: 70347

Bright and juicy bread baked with a rougher type of durum wheat flour.

Baking information: Thaw & Bake

Thaw for 30-45 min in roomtemperature. Bake at 200°C for 10-12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Weight of the baked product approximately approx. 500 g.

Storage

Temperature max C°-18, Temperature min C°-25

Carton EAN 6437005073717
Weight / piece 525 g
Pieces / carton 10
Cartons / pallet 20
Shelf life 240 days
Country of origin EE

Ingredients

No list

Allergens

Contains

Gluten wheat Rye

May contain trace of:

Nuts Walnuts

Nutrition information pr. 100 g.

Energy 1057 kJ
Kcal 250 kcal
Fat 2.3 g
- of which saturates 0.2 g
Carbohydrate 47 g
- of which sugars 0.1 g
Fibre 3.8 g
Protein 8.4 g
Salt 1.4 g
Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
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