has been added Create a catalogue Go to favorites Close
Back Favorites Clear all
No products has been added
Send catalogue to e-mail


  • New
Product code: 70439

Airy and tasteful bun to enjoy with some topping such as butter. Comes with designed bags to keep fresh longer.

Baking information: Raw dough

Thaw for 30-40 min under plastic bag. Make small holes and proof fo 55-60 min. Bake for 8-10 min at the temperature of 180-190°C.


Temperature max C°-18, Temperature min C°-25

Carton EAN 6437005076244
Weight / piece 80 g
Pieces / carton 100
Cartons / pallet 45
Shelf life 240 days
Country of origin EE


WHEAT flour, water, sugar, vegetable fat and oil (palm, rapeseed), yeast, MILK powder, emulsifiers (E472e), BARLEY malt, salt, WHEAT gluten, flour treatment agent (E300). May contain traces of egg, almond, pistachio, pecan nut.



Gluten wheat Milk

May contain trace of:

Egg Nuts Almonds Pecan nuts Pistachio nuts

Nutrition information pr. 100 g.

Energy 1149 kJ
Kcal 272 kcal
Fat 5.3 g
- of which saturates 2.2 g
Carbohydrate 47 g
- of which sugars 5.3 g
Fibre 2.6 g
Protein 7.9 g
Salt 0.8 g
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

Click here for contact information