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Vaasan Carrot Raw dough bread 23x440g

Vaasan Carrot Raw dough bread 23x440g
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    Vaasan Carrot Raw dough bread 23x440g
  • Vaasan Carrot Raw dough bread 23x440g

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Vaasan Carrot Raw dough bread 23x440g
Product code: 70091
Serving suggestion

Raw dough bread with carrot, honey and sunflower seeds.

Baking information: Raw dough

Thaw for 2–3 h at room temperature or overnight in fridge (+4°C). Place the bread in proofing cabinet for 1 h (+35–37°C, appr. 70% moisture). Preheat oven to 220°C. Put the bread in the oven and steam for a few seconds. Lower the temperature to 180–200°C and bake for 23–26 min.


Storage at -18°C or colder.

Carton EAN 6437005068874
Weight / piece 440 g
Pieces / carton 23
Cartons / pallet 36
Shelf life frozen: 252 days/ after baking: 24 hours
Country of origin EE


WHEAT flour, carrot 21,5% (EU), water, wholegrain RYE flour 6%, yeast, sunflower seed 3%, carrot juice 1,5%, honey 1,5%, vegetable oil (rapeseed), dried sourdough (WHEAT), salt, parsley, WHEAT GLUTEN, emulsifier (E472e), flour treatment agent (E300).

May contain traces of walnut, milk.



Gluten wheat Rye

May contain trace of:

Milk Nuts Walnuts

Nutrition information pr. 100 g.

Energy 994 kJ
Kcal 236 kcal
Fat 4.5 g
- of which saturates 0.5 g
Carbohydrate 39 g
- of which sugars 1 g
Fibre 3.5 g
Protein 8 g
Salt 1.3 g
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
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