With this premium Gourmet Cranberry you can offer your customers a high-quality eating experience for breakfast or lunch. The bread is baked in a scorching hot stone oven for texture and visual appearance and is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking.
Baking information: Thaw & Bake
Thaw in room temperature 20-30 minutes. Bake at 200 °C for 9-11 minutes. Note! Baking time and temperature are indicative values dependent on the oven. Weight of the baked product approximately 70g.
Storage
Storage at -18°C or colder
Carton EAN | 17391288448807 |
Weight / piece | 75 g |
Pieces / carton | 120 |
Cartons / pallet | 16 |
Shelf life | 365 days |
Country of origin | PL |
Ingredients
WHEAT flour, water, cranberries 11% [cranberries, sugar], RYE sourdough [RYE flour, water], yeast, iodized salt, flour treatment agent (E300). May contain traces of egg, soy, milk, almonds, hazelnuts, walnuts, sesame seeds.
Allergens
ContainsGluten wheat Rye
May contain trace of:Egg Soya Milk Nuts Almonds Hazelnuts Walnuts Sesame seeds
Nutrition information pr. 100 g.
Energy | 1018 kJ |
Kcal | 240 kcal |
Fat | 1.3 g |
- of which saturates | 0.2 g |
Carbohydrate | 49 g |
- of which sugars | 8.6 g |
Fibre | 2.9 g |
Protein | 6.6 g |
Salt | 1.2 g |