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Levain Rustic

Levain Rustic
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    Levain Rustic
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Levain Rustic
Product code: 56143
Serving suggestion

Rustic portion bread, baked with sourdough. The bread has a nice crust and large pores.

Baking information: Thaw & Serve

Thaw at room temperature in its packaging for about 1-2 hours. The bread can be thawed and served or baked in 210 degrees for about 3 minutes. Let the product cool after baking. The temperature can vary between different ovens.


Store at -18°C or colder.

Carton EAN 7315060561433
Weight / piece 130 g
Pieces / carton 40
Cartons / pallet 20
Shelf life 365 days
Country of origin SE


Wheat flour, water, rye sourdough (whole grain rye flour, water, malt flour of barley), wheat sourdough (wheat flour, water, wheat gluten, malt flour of barley), sea salt, yeast, wheat gluten, dextrose, rapeseed oil, malt flour of barley.May contain traces of: Milk



Gluten wheat Rye

May contain trace of:


Nutrition information pr. 100 g.

Energy 999 kJ
Kcal 234 kcal
Fat 1.64 g
- of which saturates 0.22 g
Carbohydrate 45.88 g
- of which sugars 0.52 g
Fibre 2.44 g
Protein 8.29 g
Salt 1.48 g
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

Click here for contact information