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    Serving suggestion

Product code: 4454
Serving suggestion

A darker type of portion bread with raisins , walnuts, honey and different types of seeds.

Baking information: Thaw & Bake

Thaw in roomtemperature for 20-30 min. Bake for 9-11 min at 200°C. Note! Baking time and temperature are indicative values dependent on the owen. Weight of the baked product approximately 105 g.


Storage at -18°C or colder

Carton EAN 17391288445400
Weight / piece 110 g
Pieces / carton 50
Cartons / pallet 16
Shelf life 365 days
Country of origin PL


WHEAT flour, water, RYE sourdough [RYE flour, water], raisins 6%, linseeds 5%, WALNUTS 4%, SESAME SEEDS 4%, salt (iodine), yeast, BARLEY malt flour, honey 0,7%. May contain traces of egg, soy, milk, almond, hazelnuts.



Gluten wheat Rye Nuts Walnuts Sesame seeds

May contain trace of:

Egg Soya Milk Nuts Almonds Hazelnuts

Nutrition information pr. 100 g.

Energy 1289 kJ
Kcal 306 kcal
Fat 6.8 g
- of which saturates 0.8 g
Carbohydrate 50 g
- of which sugars 4.5 g
Fibre 3.3 g
Protein 9.3 g
Salt 1.2 g
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

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