Vaasan Rye holed bread 15x350g

Vaasan Rye holed bread 15x350g
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    Vaasan Rye holed bread 15x350g
  • Vaasan Rye holed bread 15x350g

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Vaasan Rye holed bread 15x350g
Product code: 200125
Serving suggestion

Traditional rye holed bread. Baked with authentic rye sour dough.

Baking information: Thaw & Bake

Thaw in room temperature for 60 min. Bake at 190°C for 10-12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 330 g.

Storage

Storage at -18°C or colder

Carton EAN 6416577600385
Shelf life 300 days
Country of origin FI

Ingredients

RYE sourdough [water, wholegrain RYE groats 14%], wholegrain RYE 27% (flour, malt), WHEAT flour, water, yeast, iodised salt, flour treatment agent (E300). 63% of cereal based raw material is rye.

Allergens

Contains

Gluten

Nutrition information pr. 100 g.

Energy 948 kJ
Kcal 225 kcal
Fat 1.4 g
- of which saturates 0.2 g
Carbohydrate 41 g
- of which sugars 0.7 g
Fibre 9.4 g
Protein 7.1 g
Salt 1 g

Research reveals the goodness of rye

Bioactive compounds may benefit the immune system and have an inhibiting effect on cancer.

Read more
Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
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