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Walnut, Honey & Raisins

Walnut, Honey & Raisins
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    Walnut, Honey & Raisins
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Product code: 70144

Rough and juicy portion bread, baked with walnuts, rasins and honey.

Baking information: Raw dough

Defrost overnight in refrigerating room (+4°C) or for 1 hour in room temperature. Place the bread in proofing cabin for approx. 45-60 minutes (+35-37 °C, appr. 70 % moisture). Preheat oven to 220°C. Lower to 200°C and bake for 15-18 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Weight of the baked product approximately approx. 65 g. Serving proposal: sprinkle with rye flakes (see photo).

Storage

Storage at -18 °C or colder.

Carton EAN 06437005067396
Weight / piece 80 g
Pieces / carton 125
Cartons / pallet 45
Shelf life 252 days
Country of origin EE

Ingredients

No list

Allergens

Contains

Gluten wheat Rye Oat Nuts Walnuts

May contain trace of:

Milk

Nutrition information pr. 100 g.

Energy 1118 kJ
Kcal 265 kcal
Fat 5 g
- of which saturates 0.5 g
Carbohydrate 43 g
- of which sugars 0.5 g
Fibre 4 g
Protein 10 g
Salt 1 g

Research reveals the goodness of rye

Bioactive compounds may benefit the immune system and have an inhibiting effect on cancer.

Read more
Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

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