A tasty pasty filled with ham and emmental cheese.
Baking information: Thaw & Bake
Thaw for 2-4 h at room temperature or overnight in the fridge. Brush with water or egg. Bake at 180°C for 20-22 min. The steam of the oven can be used in the beginning of baking.
Storage at -18°C or colder
|Weight / piece||70 g|
|Pieces / carton||65|
|Shelf life||210 days|
|Country of origin||FI|
WHEAT flour, water, vegetable oil and fat (palm, rapeseed), ham crumb 11% [pork ham 83%, potato starch, iodised salt, stabilizers (E450, E451), dextrose, antioxidant (E301), preservative (E250), smoke flavour], rice, Emmenthal CHEESE, EGG, modified corn starch, salt, sunflower oil, maltodextrin, potato starch, spices (sweet pepper, black pepper, chives), flavours, flour treatment agent (E300). The product contains 9,2% ham. The product contains only Finnish meat. May contain traces of almond, soya.
Gluten Egg MilkMay contain trace of:
Soya Nuts Almonds
Nutrition information pr. 100 g.
|- of which saturates||10 g|
|- of which sugars||1.1 g|