Pastry with salami chili filling is a perfect choice if you want to offer your customers a quick and satisfying on-the-go meal. It is easy to use, just bake it frozen.
Baking information: Bake frozen
Bake frozen at 190°C for 15–18 min or after thawing at 180°C 12-15 min. Steam can be used in the beginning of baking.
Storage at -18°C or colder
|Weight / piece||75 g|
|Pieces / carton||55|
|Cartons / pallet||48|
|Shelf life||240 days|
|Country of origin||FI|
WHEAT flour, water, vegetable oil and fat (palm, rapeseed), tomato puree. EGG, WHEAT groats, Emmental CHEESE, yeast, salami stripes 1,8% [pork meat, iodised salt, meat protein, beef, spices (sweet paprika, white peppar), antioxidant (E300), beetroot powder, flavours (black pepper, nutmeg), preservative (E250)], sugar, ham 1,7% [pork ham 83%, potato starch, iodised salt, stabilizers (E450, E451), dextrose, antioxidant (E301), preservative (E250), smoke flavour], rice, dark poppy seed, vinegar, tomato powder, modified cornstarch, sunflower oil, glucose syrup, salt, onion, garlic, spices (green pepper, oregano, basilika, thyme, marjoram, rosemary, sage, chili, black pepper), emulsifiers (E472e, E471), glucose, stabilizer (E412), preservative (E202), flour treatment agent (E300). May contain traces of almond, soya. Product contains salami chili filling 24% (Finland).
Gluten Egg MilkMay contain trace of:
Soya Nuts Almonds
Nutrition information pr. 100 g.
|- of which saturates||4.5 g|
|- of which sugars||4.1 g|