A Christmas cookie with wonderful taste of gingerbread. Chewy and crisp at the same time. Can be topped with sugar stars.
Baking information: Thaw & Bake
Thaw for 15-20 minutes. Bake for 14-16 min at 150-160 °C
Storage
Storage at -18°C or colder
| Carton EAN | 6437005069437 |
| Weight / piece | 60 g |
| Pieces / carton | 80 |
| Cartons / pallet | 78 |
| Shelf life | 365 days |
| Country of origin | LT |
Ingredients
No list
Allergens
ContainsGluten wheat Egg
May contain trace of:Soya Milk Celery Sesame seeds
Nutrition information pr. 100 g.
| Energy | 1986 kJ |
| Kcal | 474 kcal |
| Fat | 21 g |
| - of which saturates | 7.3 g |
| Carbohydrate | 66 g |
| - of which sugars | 44 g |
| Fibre | 1.9 g |
| Protein | 4.2 g |
| Salt | 0.78 g |
