A Christmas cookie with wonderful taste of gingerbread. Chewy and crisp at the same time. Can be topped with sugar stars.
Baking information: Thaw & Bake
Thaw for 15-20 minutes. Bake for 14-16 min at 150-160 °C
Storage
Storage at -18°C or colder
Carton EAN | 6437005069437 |
Weight / piece | 60 g |
Pieces / carton | 80 |
Cartons / pallet | 78 |
Shelf life | 365 days |
Country of origin | LT |
Ingredients
No list
Allergens
ContainsGluten wheat Egg
May contain trace of:Soya Milk Celery Sesame seeds
Nutrition information pr. 100 g.
Energy | 1986 kJ |
Kcal | 474 kcal |
Fat | 21 g |
- of which saturates | 7.3 g |
Carbohydrate | 66 g |
- of which sugars | 44 g |
Fibre | 1.9 g |
Protein | 4.2 g |
Salt | 0.78 g |