Vaasan Iso Munkkirinkeli 65x110g

Vaasan Iso Munkkirinkeli 65x110g
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    Vaasan Iso Munkkirinkeli 65x110g
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Vaasan Iso Munkkirinkeli 65x110g
Product code: 70325
Serving suggestion

Doughnut dough with cardamom.

Baking information: Raw dough

Place the frozen doughnuts on the plate and let them thaw overnight in fridge or 1-2 hours in room temperature. Instructions for proving: +33-36 °C, relative humidity 70-75 %, 1-1½ hours. Let doughnuts dry about 15 minutes before deep-frying. Instructions for deep-frying: the temperature of the oil is +180 °C. Crystallize the doughnuts after deep-frying.


Temperature max C°-18, Temperature min C°-25

Carton EAN 6437005072802
Weight / piece 110 g
Pieces / carton 65
Shelf life 240 days
Country of origin EE


WHEAT flour, water, sugar, EGG, vegetable oil and fat (palm, rapeseed), yeast, cardamom, salt, emulsifier (E472e), flavours, flour treatment agent (E300). May contain traces of milk, almond, pistachio, pecan nut.



Gluten Egg

May contain trace of:

Milk Nuts Almonds Pecan nuts Pistachio nuts

Nutrition information pr. 100 g.

Energy 1630 kJ
Kcal 390 kcal
Fat 23 g
- of which saturates 9.6 g
Carbohydrate 38 g
- of which sugars 5.7 g
Fibre 2 g
Protein 6.2 g
Salt 0.6 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 


Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Lantmännen Unibake International

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3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
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