Heart-shaped soft dough donut filled with apple and raspberry.
Baking information: Thaw & Serve
Thaw in room temperature for 30 min. Warm in 200°C for 2-3 minutes (can also been warmed up in microwave oven). Decorate with sugar and let the doughnuts cool down 10 minutes before serving.
Storage at -18°C or colder
|Weight / piece||70 g|
|Pieces / carton||50|
|Shelf life||300 days|
|Country of origin||FI|
WHEAT flour, vegetable oil (palm), water, sugar, EGG, raspberry 2%, vegetable oil and fat (rapeseed, palm, coconut), yeast, apple 1%, glucose, maltodextrine, salt, cardamom, emulsifiers (E471, E472e, E481), thickener (E466), colour (E160a), flavours, flour treatment agent (E300). May contain traces of milk, soya.
Gluten EggMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||10 g|
|- of which sugars||9.4 g|