Delicate Danish Pastry formed as a comb, filled with sweet-acerbic apple compote.
Baking information: Bake frozen
Bake frozen at 170°C for 23 min. Weight of the ready product appriximately 80 g.
Temperature max C°-18, Temperature min C°-25
|Weight / piece||90 g|
|Pieces / carton||45|
|Cartons / pallet||56|
|Shelf life||300 days|
|Country of origin||FI|
WHEAT flour, vegetable oil and fat (palm, rapeseed), water, sugar, apple 11%, EGG, yeast, salt, WHEAT GLUTEN, thickeners (E440, E1442), emulsifier (E472e), flavors, flour treatment agent (E300). May contain traces of milk, almond, soya.
Gluten wheat EggMay contain trace of:
Soya Milk Nuts Almonds
Nutrition information pr. 100 g.
|- of which saturates||9.9 g|
|- of which sugars||14 g|