Wheaten pillow filled with blueberries jam.
Baking information: Raw dough
Defrost overnight in the fridge (2-4°C) or in room temperature for 30-40 min. Place the products in proofing cabin for 45-60 min. Bake at 200 °C for 9-11 min. NOTE! Baking times and temperatures are guidelines depending on the oven.
Storage
Temperature max C°-18, Temperature min C°-25
| Carton EAN | 17391288321605 |
| Weight / piece | 80 g |
| Pieces / carton | 100 |
| Cartons / pallet | 45 |
| Shelf life | 365 days |
| Country of origin | EE |
Ingredients
WHEAT flour, water, blueberry filling [water, sugar, modified cornstarch, apple powder, bluberry, blueberry powder, acidity regulator (citric acid), flavours], sugar, vegetable fat and oil (palm, rapeseed), yeast, salt, WHEAT GLUTEN, emulsifier (E472e), cardamom, modified starch, flavour, flour treatment agent (E300). Product contains 0,3% bluberry. May contain traces of milk, egg, almond, pistachio, pecan nut.
Allergens
ContainsGluten
May contain trace of:Egg Milk Nuts Almonds Pecan nuts Pistachio nuts
Nutrition information pr. 100 g.
| Energy | 1150 kJ |
| Kcal | 273 kcal |
| Fat | 5.8 g |
| - of which saturates | 2.4 g |
| Carbohydrate | 47 g |
| - of which sugars | 12 g |
| Fibre | 2.6 g |
| Protein | 6.8 g |
| Salt | 0.35 g |
