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Cappuccino filled soft dough bun 55x100g

Cappuccino filled soft dough bun 55x100g
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    Cappuccino filled soft dough bun 55x100g
  • Cappuccino filled soft dough bun 55x100g

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Cappuccino filled soft dough bun 55x100g
Product code: 218191
Serving suggestion

This preproven soft dough swirl has a lot of cappuccino tasting filling inside and almond sprinkles on top. All you need to do is thaw and bake. It is also vegan, so it is suitable for a variety of diets.

Baking information: Thaw & Bake

Thaw at room temperature for 1 h or overnight in the fridge. Bake at 180°C for 12-15 min.


Storage at -18°C or colder.

Carton EAN 06416577014038
Weight / piece 100 g
Pieces / carton 55
Cartons / pallet 36
Shelf life frozen: 200 days/ after baking: 24 hours
Country of origin EE


WHEAT flour, water, sugar, vegetable oil (palm, rapeseed), ALMOND, brown sugar, yeast, dried glucose syrup, starch (potato, maize), emulsifiers (E471, E472e), maize flour, salt, natural flavouring (cappuccino), roasted WHEAT malt flour, stabilizer (E412), vegetable protein (bean, pea, potato), dextrose, caramel powder [caramel (glucose syrup, sugar), maltodextrin], flour treatment agent (E300), vanillin. May contain traces of milk, egg. Product contains 30% Cappuccino filling (EU).



Gluten wheat Nuts Almonds

May contain trace of:

Egg Milk

Nutrition information pr. 100 g.

Energy 1532 kJ
Kcal 365 kcal
Fat 13 g
- of which saturates 4.8 g
Carbohydrate 54 g
- of which sugars 21 g
Fibre 2.8 g
Protein 6.5 g
Salt 0.4 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

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