Cinnamon knot preproved

Cinnamon knot preproved
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Cinnamon knot preproved
Lantmännen Unibake
Product code: 201700
Serving suggestion

Nice and tasty cinnamon knot with a lot of filling. Preproved and glazed. Thaw and serve.

Baking information: Thaw & Bake

Thaw minimum 60 minutes in room temperature. Bake in pre-heated oven at 180°C for 8-10 minutes.

Storage

-18°C to -24°C

Carton EAN 7020712016611
Pieces / carton 28
Cartons / pallet 48
Shelf life 12 months
Country of origin LT

Ingredients

Dough (wheat flour, water, sugar, rapeseed oil, yeast, wheat gluten, whole milk powder, egg mass, cardamom, iodised salt, dextrose, emulsifier (E472e), skimmed milk powder, antioxidant (E300)), cinnamon filling 15% (brown sugar (sucrose, cane sugar syrup), water, modified potato starch, vegetable oils (coconut, rapeseed), sugar, cinnamon <1%, potato fibers, apricot kernels, egg white powder, invert sugar syrup, potato starch, thickener (E410), emulsifier (E471), salt).

May contain traces of soy, almonds, hazelnuts and sesame.

Allergens

Contains

Gluten Egg Milk

May contain trace of:

Soya Nuts Almonds Hazelnuts Sesame seeds

Nutrition information pr. 100 g.

Energy 1430 kJ
Kcal 339 kcal
Fat 8.9 g
- of which saturates 1.9 g
Carbohydrate 57 g
- of which sugars 20 g
Fibre 2.2 g
Protein 6.7 g
Salt 0.23 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 

 

Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

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