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Cinnamon swirl 100g

Cinnamon swirl 100g
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    Cinnamon swirl 100g
  • Cinnamon swirl 100g

    Serving suggestion

Cinnamon swirl 100g
Lantmännen Unibake
Product code: 201633
Serving suggestion

Traditonal cinnamon swirl.

Baking information: Raw dough

Defrost on tray covered with plastic overnight in the fridgerater. The buns are to be raised in a proofed at 37°C in 40-50 minutes. Sprinkle sugar on top before baking in the oven at 180-190° C for 7-8 minutes.


Temperature min -18°C. Do not defreeze after thawing.

Carton EAN 7020712018103
Pieces / carton 60
Cartons / pallet 48
Shelf life 9 months
Country of origin NO


Wheat flour, water, sugar, yeast, vegetable oil and fat (rapeseed oil, full-hardened canola and coconut), cardamom, cinnamon (0.6%), salt, vegetable emulsifiers (E472e, E471), stabilizer (E412), raising agent (E450 ), butter aroma, flour treatment agent (E300), enzymes. May contain traces of soy, milk, eggs, almonds, hazelnuts and sesame seeds.




May contain trace of:

Egg Soya Milk Nuts Almonds Hazelnuts Sesame seeds

Nutrition information pr. 100 g.

Energy 1328 kJ
Kcal 317 kcal
Fat 6.3 g
- of which saturates 1.7 g
Carbohydrate 55.1 g
- of which sugars 14.8 g
Fibre 2.8 g
Protein 8 g
Salt 0.3 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
Contact International Sales

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