Cinnamon shell

Cinnamon shell
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Cinnamon shell
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Product code: 3221
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Soft and tasty wheaten shell with generous cinnamon filling.

Baking information: Raw dough

Defrost overnight in the fridge (2-4°C) or in room temperature for 1 hour. Place the products in proofing cabin for 60 min. Bake at 200 °C for 8-12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 90 g.

Storage

Temperature max C°-18, Temperature min C°-25

Carton EAN 17391288322107
Weight / piece 100 g
Pieces / carton 100
Cartons / pallet 45
Shelf life 365 days
Country of origin EE

Ingredients

WHEAT flour, water, sugar, vegetable fat and oil (palm, rapeseed), yeast, WHEAT GLUTEN, modified starch, salt, cinnamon, apricot kernel, cardamom, emulsifier (E472e), glucose syrup, flavour (vanilla, vanillin), flour treatment agent (E300). May contain traces of milk, egg, almond, pistachio, pecan nut.

Allergens

Contains

Gluten wheat

May contain trace of:

Egg Milk Nuts Almonds Pecan nuts Pistachio nuts

Nutrition information pr. 100 g.

Energy 1260 kJ
Kcal 299 kcal
Fat 7.3 g
- of which saturates 3 g
Carbohydrate 50 g
- of which sugars 15 g
Fibre 2.5 g
Protein 7 g
Salt 0.42 g

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