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Almond coffeloaf

Almond coffeloaf
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    Almond coffeloaf
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Product code: 3261

A classic almond coffeloaf with taste of cardamom and sweet almonds.

Baking information: Raw dough

Defrost overnight in the fridge (ca 2 °C) or in room temperature for 60 min. Place the products in proofing cabin for 45- 60 min (35-37°C, ca 70% moisture). Bake at 175-190 °C for 15-20 min.

Storage

Storage at -18°C or colder.

Carton EAN 17391288326105
Weight / piece 360 g
Pieces / carton 28
Cartons / pallet 45
Shelf life 365 days
Country of origin EE

Ingredients

WHEAT flour, water, sugar, vegetable oil (palm, rapeseed), yeast, glucose-fructose syrup, apricot kernel, modified potato starch, salt, emulsifiers (vegetable E471, E472e), ALMOND 0,2%, potato fiber, cardamom, inverted sugar syrup, flavours (vanilla,vanillin), enzymes, flour treatment agent (E300), WHEAT GLUTEN. May contain traces of milk, egg.

Allergens

Contains

Gluten wheat Nuts Almonds

May contain trace of:

Egg Milk

Nutrition information pr. 100 g.

Energy 1244 kJ
Kcal 295 kcal
Fat 6.7 g
- of which saturates 2.6 g
Carbohydrate 50 g
- of which sugars 13 g
Fibre 2.8 g
Protein 7.3 g
Salt 0.43 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

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Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
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