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Cardamom shell

Cardamom shell
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    Cardamom shell
Bonjour
Product code: 3218

Soft and tasty wheaten shell with cardamom filling.

Baking information: Raw dough

Defrost overnight in the fridge (2-4°C) or in room temperature for 1 hour. Place the products in proofing cabin for 60 min. Bake at 200 °C for 8-12 min.NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 90 g.

Storage

Temperature max C°-18, Temperature min C°-25

Carton EAN 17391288321803
Weight / piece 100 g
Pieces / carton 100
Cartons / pallet 45
Shelf life 365 days
Country of origin EE

Ingredients

WHEAT flour, water, sugar, vegetable fat and oil (palm, rapeseed), yeast, apricot kernel, WHEAT GLUTEN, salt, EGG powder, cardamom, modified starch, emulsifiers (E471, E472e), ALMOND, invert sugar, flavour (vanillin), acidity regulator (citric acid), cornstarch, flour treatment agent (E300). May contain traces of milk, pistachio, pecan nut.

Allergens

Contains

Gluten Egg Nuts Almonds

May contain trace of:

Milk Nuts Pecan nuts Pistachio nuts

Nutrition information pr. 100 g.

Energy 1295 kJ
Kcal 308 kcal
Fat 8.6 g
- of which saturates 3.4 g
Carbohydrate 49 g
- of which sugars 13 g
Fibre 2.6 g
Protein 7.3 g
Salt 0.57 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

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Contact
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV 

+45 7628 5000
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