Vaasan Kotiuunin Toscapulla 8x55g deepfrozen bun with tosca filling
Baking information: Bake frozen
Thaw in room temperature for ½ -1 hour. Bake at 200 °C for 10-12 min. If you bake from frozen, baking time is longer. NOTE! Baking times and temperatures are guidelines depending on the oven.
Storage at -18°C or colder
|Weight / piece||55 g|
|Bags / carton||12|
|Shelf life||240 days|
|Country of origin||FI|
WHEAT flour, water, sugar, vegetable oil and fat (palm, rapeseed, coconut), ALMOND 5%, EGG, yeast, brown sugar, rice, modified potato starch, hardened vegetable fat (coconut), salt, thickeners (E412, E466, E404), emulsifiers (E471, E472e), cardamom, MILK protein, flavours (vanilla), colour (E160a). May contain traces of soya.
Gluten Egg MilkMay contain trace of:
Nutrition information pr. 100 g.
|- of which saturates||3.9 g|
|- of which sugars||18 g|