Vaasan Kotiuunin Tosca soft dough bun 8x55g

Vaasan Kotiuunin Tosca soft dough bun 8x55g
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    Vaasan Kotiuunin Tosca soft dough bun 8x55g
  • Vaasan Kotiuunin Tosca soft dough bun 8x55g

    Serving suggestion

Vaasan Kotiuunin Tosca soft dough bun 8x55g
Product code: 6252
Serving suggestion

Vaasan Kotiuunin Toscapulla 8x55g deepfrozen bun with tosca filling

Baking information: Bake frozen

Thaw in room temperature for ½ -1 hour. Bake at 200 °C for 10-12 min. If you bake from frozen, baking time is longer. NOTE! Baking times and temperatures are guidelines depending on the oven.


Storage at -18°C or colder

Carton EAN 6437005064180
Weight / piece 55 g
Bags / carton 12
Shelf life 240 days
Country of origin FI


WHEAT flour, water, sugar, vegetable oil and fat (palm, rapeseed, coconut), ALMOND 5%, EGG, yeast, brown sugar, rice, modified potato starch, hardened vegetable fat (coconut), salt, thickeners (E412, E466, E404), emulsifiers (E471, E472e), cardamom, MILK protein, flavours (vanilla), colour (E160a). May contain traces of soya.



Gluten Egg Milk

May contain trace of:


Nutrition information pr. 100 g.

Energy 1447 kJ
Kcal 345 kcal
Fat 12 g
- of which saturates 3.9 g
Carbohydrate 50 g
- of which sugars 18 g
Fibre 3.2 g
Protein 7.1 g
Salt 0.5 g

Passionate bakers behind our amazing pastries

Behind every great pastry is a passionate baker. And we are thankful to have many of them in Lantmännen Unibake.

Piet Van Beveren - our "King of Croissants" oversees all our Belgian croissants. 

Mogens Andersen - our "Duke of Danish" has been baking perfect "Wienerbrød" for over 28 years. 


Meet both of them here, and learn how they live their passion.

Meet our Master Pastry Bakers
Lantmännen Unibake International

Sluseholmen 8A
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
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