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Vaasan Soft dough raw dough 10x900g SG

Vaasan Soft dough raw dough 10x900g SG
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    Vaasan Soft dough raw dough 10x900g SG
Product code: 70682

Unleavened raw soft dough for sweet baking.

Baking information: Raw dough

Thaw at room temperature for 2,5 h or overnight in the fridge. Shape the buns and place them in proofing cabinet for 30–60 min (+37–39 °C, r.H. 75–85 %). Bake at 180 °C for 12–15 min.


Storage at -18°C or colder

Carton EAN 06408180732263
Weight / piece 900 g
Pieces / carton 10
Cartons / pallet 36
Shelf life 252 days
Country of origin EE


WHEAt flour (WHEAT: EU), water, sugar, vegetable fat and oil (palm, rapeseed), yeast, WHEAT GLUTEN, cardamom, salt, emulsifier (E472e), flavour, flour treatment agent (E300). May contain traces of egg, milk, almond.




May contain trace of:

Egg Milk Almonds

Nutrition information pr. 100 g.

Energy 1198 kJ
Kcal 284 kcal
Fat 6 g
- of which saturates 2.6 g
Carbohydrate 49 g
- of which sugars 12 g
Fibre 3 g
Protein 7.6 g
Salt 0.51 g

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DK-2450 Copenhagen SV 

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