Round fried buns filled with boiled vanilla custard, topped with sugar.
Baking information: Thaw & Serve
Remove the product from it's packaging and thaw at room temperature for about 45 minutes, serve.
Store at -18 ° C or colder.
|Weight / piece||63 g|
|Pieces / carton||60|
|Cartons / pallet||32|
|Shelf life||365 days|
|Country of origin||SE|
Ingredients: Bread: WHEAT flour, water, vegetable fat (palm), sugar, margarine [vegetable fat (palm oil, rapeseed oil, shea oil), water, emulsifier (E471), salt, aroma, acidity regulator (E330), A- and D- vitamin], yeast, syrup, whole EGG powder, skimmed MILK powder, WHEAT GLUTEN, salt, EGG yolk powder, potato fiber, flour treatment agent (E300), enzymes (from WHEAT).Vanilla filling 28%: Water, sugar, vegetable fat (coconut fat), BUTTERMILK powder, modified starch (E1442), preservative (E202), salt, aroma, color (E160a, E101).
Gluten wheat Egg Milk
Nutrition information pr. 100 g.
|- of which saturates||6.4 g|
|- of which sugars||12.2 g|