Preproved deepfroozen Danish Pastry with filling.
Baking information: Bake frozen
Bake directly from freezer in 190 degrees for about 22 minutes.
Store at -18 ° C or colder.
|Weight / piece||300 g|
|Pieces / carton||12|
|Cartons / pallet||45|
|Shelf life||270 days in unbroken freezechain|
|Country of origin||SE|
Ingredients: Water, WHEAT flour, vegetable fats and oils (palm, rapeseed, coconut), sugar, EGG, ALMOND, modified potato starch, yeast, salt, WHEAT GLUTEN, WHEY powder (MILK), malt flour of WHEAT, glucose syrup, emulsifier (E 472e), color (E170, E160a), stabilizer (E401, E516, E450), aroma, MILK protein, flour treatment agent (E300), enzyme (amylase, xylanase), vitamin A. May contain traces of pecans.
Gluten wheat Egg Milk Nuts AlmondsMay contain trace of:
Nuts Pecan nuts
Nutrition information pr. 100 g.
|- of which saturates||12 g|
|- of which sugars||12 g|