Tips & Tricks

Here are a few interesting tips that can boost your savoury business.

Just Baked

Consumers look for freshness and exiting ingredients

Tip: Bake often and label clearly.

1 in 4 snacks

1 in 4 snacks are bought for breakfast

Tip: Make sure you have a suitable morning offer.

Savouries have low price sensitivity

Savouries have low price sensitivity

Tip: Make your margins in savoury bake-off.

Promote savouries as part of

Promote savouries as part of a "Meal Deal"

Tip: 'Meal Deals' are typically purchased alongside beverages, so make sure you bundle.

Evening purchases are often taken home

Evening purchases are often taken home to share

Tip: Make sure you have multi-deal offers.

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Eats on the move

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