Fried Crispy Orange Chicken in a Chili Bun
By Davor Zidaric, Lantmännen Unibake Sweden
Toast the hamburger bun, usually brushed with a little oil or butter to gloss up the bread.
Put some chopped iceberg lettuce on the bottom before you add a good layer of avocado salsa, a deep fried crispy chicken fillet and a 1 tbsp of tomato salsa.
Serve with some jalapeno and melted chedder nachos chips.