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Fresh Berry and Fruit Crown

Fresh Berry and Fruit Crown

By Hanne Bojsen, Lantmännen Unibake Denmark

  1. Wash and cut whole fresh fruits into small cubes and mix with berries in a small bowl. 
  2. Sift powdered sugar over the cooled vanilla crowns. 
  3. Fill the center of crowns with fresh berry mixture.
  4. Lightly brush apricot glaze on top of fruit. 
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+45 7628 5000
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