Royal Cheese in a gourmet bun
Serves 10 people
- 10 pcs Hamburgers (200g)
- 10 thick slices of cheddar cheese
- 10 Pickles
- Tomato salsa
By Bjørn Morten Johansen, Lantmännen Unibake Norway
- Toast the hamburger bun, usually brushed with a little oil to gloss up the bread.
- Put tomato salsa on the bottom piece.
- Add burger with melted cheese and serve with a big pickle on the side.