Bagel made of wheat and rye flour with aromatic topping of sesame, poppy seeds, dried onions and garlic.
Baking information: Thaw & Serve
Thaw at room temperature for 90 minutes. Ready for consumption. Do not refreeze once thawed.
Store at -18°C. Do not re-freeze after defrosting.
|Pieces / carton||36|
|Cartons / pallet||72|
|Shelf life||12 months|
|Country of origin||PL|
WHEAT flour, water, 5% topping (SESAME seeds, poppy seeds, dried onions, garlic granulate), rye flour, rapeseed oil, sugar, yeast, iodised salt (salt, potassium iodate).
Gluten Sesame seeds
Nutrition information pr. 100 g.
|- of which saturates||0.5 g|
|- of which sugars||2.9 g|