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Schulstad French baguette

Schulstad French baguette
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    Schulstad French baguette
Schulstad Bakery Solutions
Product code: 1559

Prebaked wheat baguette, paper bags included in the carton.

Baking information: Bake frozen

Bake frozen baguettes for 9-12 minutes at 200°C. Steam can be used beginning of baking. NOTE ! By experiencing will be found the best baking time and temperature. Baked product weight is appr. 290 g.


FROZEN. Storage at -18°C or colder. Do not refreeze after defrosting.Handle with care. Protect from moisture.

Carton EAN 6416577003209
Cartons / pallet 20
Shelf life 270 days
Country of origin SE


WHEAT flour, water, WHEAT gluten, salt, yeast, flour treatment agents (E300), BARLEY malt flour.

Extra salted.



Gluten wheat

Nutrition information pr. 100 g.

Energy 1021 kJ
Kcal 241 kcal
Fat 1.4 g
- of which saturates 0.2 g
Carbohydrate 47 g
- of which sugars 0.4 g
Fibre 1.9 g
Protein 8.7 g
Salt 1.2 g

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