With this premium SBS Rustic Cranberry Bread you can offer your customers a high-quality eating experience at any time of day. Vegan is a growing trend, and by offer your customersing this bread you cater for that specific consumer demand. The bread is also baked with rye sourdough which is the authentic, original and natural way to achieve high-quality baked goods with a superior taste. The product is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking.
Baking information: Thaw & Bake
Thaw in room temperature approx. 60 minutes. Bake in 200 °C for 11-13 minutes.
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting. Handle with care. Protect from moisture.
|Weight / piece||350 g|
|Pieces / carton||24|
|Cartons / pallet||16|
|Shelf life||360 days|
|Country of origin||PL|
WHEAT flour, water, dried cranberries 14% (cranberries, sugar), RYE flour, yeast, iodized salt, flour treatment agent (E300). May contain traces of egg, soy, milk, almonds, hazelnuts, walnuts, sesame seeds.
Gluten wheat RyeMay contain trace of:
Egg Soya Milk Nuts Almonds Hazelnuts Walnuts Sesame seeds
Nutrition information pr. 100 g.
|- of which saturates||0.1 g|
|- of which sugars||11 g|