Pumpkin Rolls with Sourdough

Pumpkin Rolls with Sourdough
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Pumpkin Rolls with Sourdough
Schulstad Bakery Solutions
Product code: 50150081
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An inviting rustic roll baked in a stone oven with Schulstad Bakery Solutions’ own signature sourdough. Whole pumpkin seeds have been added to the sourdough and the rolls have been decorated with pumpkin flakes and whole kernels on top. The rolls can be used for breakfast, as rolls for individual covers or small sandwiches. The flavour is full, but mild.

Baking information: Bake frozen

Bake direcktly from frozen for aprox. 11 min. at 190°C. Ready to serve after aprox. 15 min.


At -18°C or colder. Do not re-freeze after defrosting.

Carton EAN 5701014061029
Weight / piece 75 g
Pieces / carton 40
Cartons / pallet 32
Shelf life 12 month
Country of origin DK


Wheat flour, water, sourdough 12% (water, fermented wheat flour -durum wheat flour, -rye flour), durum wheat flour 10%, pumpkin seeds 9%, wheatgluten, iodized salt, sifted rye flour, yeast, emulsifier (vegetable E472e), wheat malt flour, barley malt flour, flour treatment agent (E300). May contain traces of sesames and milk.




May contain trace of:

Milk Sesame seeds

Nutrition information pr. 100 g.

Energy 1112 kJ
Kcal 264 kcal
Fat 5.5 g
- of which saturates 1.3 g
Carbohydrate 41 g
- of which sugars 2 g
Fibre 3.1 g
Protein 11 g
Salt 1.3 g
Lantmännen Unibake International

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3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
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