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Oatmeal Bread.

Oatmeal Bread.
  • New
    Oatmeal Bread.
Schulstad Bakery Solutions
Product code: 80354

Oatmeal Bread is baked in a stone oven and contains sourdough and oat flakes to give the bread a particularly moist crumb. The crisp crust is sprinkled with a thick layer of oat flakes to give the loaf its characteristic taste and appearance. The oat flakes highlight the dark oatmeal bread, which is baked with malt, and make this bread very eye-catching.

Baking information: Thaw & Bake

Thaw the products covered with plastic or in a plastic bag for minimum 3-6 hours or during the night in the fridge. Bake for 11 minutes at 190°C (air oven). Shelf life before baking (Covered): Max. 2 days in the fridge, or 1 day at room temperature.

Storage

At -18°C or colder. Do not re-freeze after defrosting.

Carton EAN 5701536803541
Weight / piece 687.5 g
Pieces / carton 8
Cartons / pallet 20
Shelf life 12 months
Country of origin DK

Ingredients

Wheat flour, water, oatflakes10%, dried sour dough (fermented wheat flour, salt), iodised salt, wheat gluten, sugar, yeast, emulsifier (vegetable E472e), barley malt extract, wheat malt flour, flour treatment agent (E300). May contain traces of sesame seeds and walnuts.

Allergens

Contains

Gluten

May contain trace of:

Nuts Sesame seeds

Nutrition information pr. 100 g.

Energy 1045 kJ
Kcal 247 kcal
Fat 1.8 g
- of which saturates 0.4 g
Carbohydrate 47 g
- of which sugars 2 g
Fibre 3.3 g
Protein 9 g
Salt 1.2 g
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

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