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Danish Breakfast Roll with poppy seeds

Danish Breakfast Roll with poppy seeds
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    Danish Breakfast Roll with poppy seeds
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Danish Breakfast Roll with poppy seeds
Schulstad Bakery Solutions
Product code: 80168
Serving suggestion

Danish Breakfast Rolls are traditional bakery handicraft – baked from wheat flour and a touch of sourdough and sprinkled generously with white poppy seeds. The crust is crisp and the crumb is soft and delicious.

Baking information: Bake frozen

Bake directly from frozen for 11 minutes at 190°C (air oven)

Storage

At -18°C or colder. Do not re-freeze after defrosting.

Carton EAN 5701014052850
Weight / piece 73 g
Pieces / carton 36
Cartons / pallet 32
Shelf life 12 month
Country of origin DK

Ingredients

Wheat flour 70%, water, poppy seeds 3% , rapeseed oil, iodized salt, sugar, dried sourdough (fermented wheat flour, salt), yeast, emulsifier (vegetable E472e), dextrose, wheat malt flour, flour treatment agent (E300), thickener (E412). May contain traces of sesame seeds.

Allergens

Contains

Gluten

May contain trace of:

Sesame seeds

Nutrition information pr. 100 g.

Energy 1149 kJ
Kcal 272 kcal
Fat 3.6 g
- of which saturates 0.6 g
Carbohydrate 50 g
- of which sugars 2 g
Fibre 2.9 g
Protein 8.4 g
Salt 1.5 g
Contact
Lantmännen Unibake International

Sluseholmen 8A,
3rd Floor
DK-2450 Copenhagen SV

+45 7628 5000
Contact International Sales

Click here for contact information

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