A mini croissant made with real butter, delicious hazelnut filling and chocolate topping. By serving bite-sized mini croissants you offer your customers a classic pastry in a smaller portion size. These mini croissants are part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking. Waste is minimised as you only bake what you need.
Baking information: Thaw & Bake
Defrost 15 min - baking time 18 min - baking temp 170°-190°C
Storage
Storage at -18°C or colder. Do not refreeze after defrosting.
Carton EAN | 5413056013545 |
Weight / piece | 45 g |
Pieces / carton | 108 |
Pieces / bag | 36 |
Bags / carton | 3 |
Cartons / pallet | 80 |
Shelf life | 12 Months |
Country of origin | BE |
Ingredients
Dough: wheat flour, Butter (milk) (15,9%), water, yeast, sugar, salt, wheat gluten, dried yeast, flour treatment agent (E300, enzyme), egg. Filling: sugar, palm oil, hazelnuts (2,6%), reduced cocoa powder, skimmed milk powder, almonds, emulsifier (E322 (Soja)), natural vanilla flavouring. Decoration: chocolate (cocoa solids: 35 % minimum) (6,7%) (sugar, cocoa mass, cocoa butter, emulsifier (E322 (Soja ))), egg.
Allergens
ContainsGluten Egg Soya Milk Nuts
Nutrition information pr. 100 g.
Energy | 1592 kJ |
Kcal | 380 kcal |
Fat | 20 g |
- of which saturates | 11 g |
Carbohydrate | 42 g |
- of which sugars | 16 g |
Fibre | 2.4 g |
Protein | 6.2 g |
Salt | 0.72 g |